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Simple Way to Prepare Ultimate Beetroot tacos with rajma tikki

Beetroot tacos with rajma tikki

Hello everybody, it's Louise, welcome to our recipe site. Today, I will show you a way to make a special dish, Recipe of Perfect Beetroot tacos with rajma tikki. It is one of my favorites food recipes. For mine, I am going to make it a bit unique. This will be really delicious.

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Many things affect the quality of taste from Beetroot tacos with rajma tikki, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Beetroot tacos with rajma tikki delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Beetroot tacos with rajma tikki is 4 servings. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Beetroot tacos with rajma tikki estimated approx 30 min.

To get started with this recipe, we must first prepare a few ingredients. You can have Beetroot tacos with rajma tikki using 22 ingredients and 14 steps. Here is how you can achieve it.

#HBC

Ingredients and spices that need to be Get to make Beetroot tacos with rajma tikki:

  1. For tacos
  2. 1 cup atta
  3. Beetroot juice for making dough
  4. For tikki
  5. Rajma 1 cup boiled and mashed
  6. 2 potato mashed
  7. Besan for binding
  8. Salt to taste
  9. 1 tbsp Ginger paste
  10. 1 tbsp Garlic paste
  11. 1 tbsp Green chili paste
  12. Onion 1 chopped
  13. 1 tsp Red chilli powder
  14. 1 tbsp Chat masala
  15. 1 tbsp Jeera masala
  16. For veg
  17. Carrot onion capsicum 1 cup grated
  18. Dressing
  19. Mayonnaise
  20. Tomato sauce
  21. Chilli flakes
  22. Red chilli sauce

Instructions to make Beetroot tacos with rajma tikki

  1. For making tikki
  2. Mash the rajma along with boiled mashed potatoes, red chili powder, jeera powder, garam masala, green chili paste garlic paste ginger paste and besan.
  3. Grease your palms with oil and take small portions of the rajma patty mixture, flatten them to shape it into a circular disc.
  4. Preheat a skillet on medium heat. Place a few Rajma Aloo Cutlets at a time, drizzle a little at a time and cook the cutlets evenly on both sides until crisp
  5. Keep it aside
  6. For making tacos
    Take bowl add atta and make soft dough using beetroot puree as required keep it aside for 5 min.
  7. Heat tawa.Divide the dough into small ball roll it out to semi thin roti
  8. Cook roti from both sides on tawa just semi cooked
  9. Preheat oven at 200 C for 10 min.
  10. Drape the taco on the baking grill rack. They will spread over two rows of the grill rack. Once you have arranged all the tacos in the grill rack place them in the oven.
  11. Bake for 7 to 10 minutes until you see the taco are crispy and lightly browned
  12. Once done, remove the Hard Taco Shells from the oven and allow it to cool completely. The Taco Shells will continue to harden while it cools down.
  13. Assembling
    Take taco shell spread mayonnaise tomato sauce veg salad cutlet and sprinkle seasoning.
  14. Serve immediately

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So that's going to wrap this up with this special food Recipe of Award-winning Beetroot tacos with rajma tikki. Thank you very much for your time. I am sure you can make this at home. There's gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!

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