Step-by-Step Guide to Make Favorite Low Carb Spicy Shrimp Tacos

Hello everybody, hope you are having an amazing day today. Today, I will show you a way to prepare a special dish, Easiest Way to Make Homemade Low Carb Spicy Shrimp Tacos. It is one of my favorites food recipes. This time, I am going to make it a bit unique. This is gonna smell and look delicious.

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Many things affect the quality of taste from Low Carb Spicy Shrimp Tacos, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Low Carb Spicy Shrimp Tacos delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Low Carb Spicy Shrimp Tacos is 2 servings. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Low Carb Spicy Shrimp Tacos estimated approx 30 mins.

To get started with this recipe, we have to prepare a few components. You can have Low Carb Spicy Shrimp Tacos using 9 ingredients and 4 steps. Here is how you can achieve it.

Ingredients and spices that need to be Make ready to make Low Carb Spicy Shrimp Tacos:

1. 20 Shrimp
2. 2 tsp Olive Oil
3. 1 tsp Cajun Spice
4. Squeeze of Lemon
5. 1/2 cup Shredded Cheese
6. 1 cup Coleslaw
7. 1 Avocado
8. 4 Low Carb Tortillas
9. 1 tbsp Sriracha

Steps to make Low Carb Spicy Shrimp Tacos

1. Peel, de-vein, and clean shrimp. Toss shrimp in olive oil and Cajun spice until evenly coated. Let marinate for 20 minutes.
2. Heat up cast iron skillet to a medium/high heat. Cook shrimp approximately 3-5 minutes each side or until shrimp become pink. When shrimp are done, squeeze lemon over them and set aside.
3. Place low carb tortillas over two racks so that they droop down evenly. (This will be your taco shell) turn oven on to 350°F. Once your oven has heated to 350°F, pull out your tortillas. They will be perfect, pliable taco shells.
4. Place coleslaw in taco shell, shrimp, shredded cheese, sliced avocado, and drizzle sriracha on top. Enjoy!

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So that is going to wrap this up with this exceptional food How to Make Quick Low Carb Spicy Shrimp Tacos. Thank you very much for your time. I am confident that you will make this at home. There's gonna be more interesting food in home recipes coming up. Don't forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!