How to Make Super Quick Homemade Coleslaw for fish tacos

Hello everybody, it is me again, Dan, welcome to my recipe site. Today, I will show you a way to prepare a distinctive dish, How to Make Any-night-of-the-week Coleslaw for fish tacos. It is one of my favorites. For mine, I am going to make it a bit unique. This will be really delicious.

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Many things affect the quality of taste from Coleslaw for fish tacos, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Coleslaw for fish tacos delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Coleslaw for fish tacos is 4 servings. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Coleslaw for fish tacos estimated approx 1 hour.

To begin with this recipe, we have to first prepare a few components. You can cook Coleslaw for fish tacos using 8 ingredients and 3 steps. Here is how you can achieve it.

Ingredients and spices that need to be Get to make Coleslaw for fish tacos:

1. 1/2 small head green cabbage, cored
2. 1/4 red onion
3. 3 tbsp chopped cilantro
4. 1/2 cup sour cream
5. 1 jalapeno, finely chopped
6. 1/2 lime, juice
7. 1 tbsp honey
8. 1 Kosher salt and pepper to taste

Instructions to make Coleslaw for fish tacos

1. Shred cabbage and onion and add to cilantro
2. Mix sour cream, jalapeno, lime juice, honey, salt and pepper in separate bowl
3. Add dressing to the cabbage mixture and let marinate for at least 30 minutes (up to 8 hours) in the refrigerator

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So that's going to wrap it up with this exceptional food Recipe of Quick Coleslaw for fish tacos. Thank you very much for reading. I'm confident that you can make this at home. There is gonna be interesting food in home recipes coming up. Don't forget to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!