Recipe of Favorite Beef taco skillet
Hello everybody, it is me, Dave, welcome to my recipe page. Today, we're going to make a special dish, Simple Way to Make Award-winning Beef taco skillet. It is one of my favorites. For mine, I'm gonna make it a bit unique. This will be really delicious.
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Many things affect the quality of taste from Beef taco skillet, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Beef taco skillet delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
As for the number of servings that can be served to make Beef taco skillet is 4 servings. So make sure this portion is enough to serve for yourself and your beloved family.
Just in addition, the time it takes to cook Beef taco skillet estimated approx 5 mins.
To begin with this particular recipe, we must prepare a few components. You can have Beef taco skillet using 6 ingredients and 6 steps. Here is how you can achieve it.
Ingredients and spices that need to be Get to make Beef taco skillet:
- 1 lb Ground beef
- 1 can tomato soup
- 1/2 cup pace picante sauce
- 1/2 cup water
- 6 each flour tortilla 6 inch cut into 1 inch pieces
- 1/2 cup shredded cheddar cheese
Instructions to make Beef taco skillet
- Cook the beef in a 10 inch skillet over medium heat until well browned, stirring often to separate meat.
- Pour off any fat
- Stir the soup, picante sauce, water and tortillas in the skillet and heat to a boil.
- Reduce the heat to low.
- Cook for 5 minutes.
- Stir the beef mixture.
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So that's going to wrap this up with this exceptional food Step-by-Step Guide to Make Super Quick Homemade Beef taco skillet. Thank you very much for reading. I'm sure that you will make this at home. There's gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
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