Recipe of Award-winning Potato chat tacos

Hello everybody, hope you are having an amazing day today. Today, I'm gonna show you how to make a special dish, Recipe of Speedy Potato chat tacos. It is one of my favorites. This time, I will make it a bit unique. This will be really delicious.
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Many things affect the quality of taste from Potato chat tacos, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Potato chat tacos delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
To get started with this recipe, we have to first prepare a few components. You can have Potato chat tacos using 16 ingredients and 11 steps. Here is how you cook it.
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Ingredients and spices that need to be Prepare to make Potato chat tacos:
- 2 Medium potatoes
- 1/4 Cup Green Chutney
- 1 Teaspoon Chaat Masala
- 1/2 Cup Yoghurt/Curd
- 1/4 Teaspoon salt
- 1/2 Teaspoon sugar
- 1/2 Teaspoon roasted cumin powder
- 1/3 Cup Sweet Tamarind Chutney
- 1/2 Teaspoon red chilli powder
- 1/2 Cup Sev
- For taco shells
- 1 cup Yellow Corn meal flour
- 1/2 cup All Purpose Flour
- 1 tbsp methi leaves
- 1/4 cup Cooking oil
- to taste Salt,
Instructions to make Potato chat tacos
- First we make taco shells we will first preheat oven to 180 C
- Sieve the yellow corn atta flour, maida and salt together in a bowl. Add oil, methi leaves and little warm water at a time and knead into a stiff dough.
- Divide the dough into equal portions.
- Roll out a portion into a circle by dusting in maida while rolling.

- Next drape the corn taco on the baking grill rack.

- Bake for 10 to 15 minutes until you see the taco are crispy and lightly browned.

- Once done, remove the Hard Taco Shells from the oven and allow it to cool completely

- Boil the potatoes until fork tender. Peel, dice and mix the hot potatoes with the green chutney, add the chaat masala
- Whisk the yogurt with the spices
- To serve, stuff each taco with some of the potatoes, top with a each of the spiced yoghurt and tamarind chutney. Sprinkle the sev on top
- Ready to serve. Enjoy 😋😋
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So that's going to wrap it up with this exceptional food Recipe of Any-night-of-the-week Potato chat tacos. Thanks so much for your time. I am confident that you can make this at home. There's gonna be interesting food in home recipes coming up. Don't forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
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