Recipe of Favorite Spicy turkey avocado tacos (instant pot directions)
Hello everybody, it is Brad, welcome to my recipe page. Today, I will show you a way to prepare a distinctive dish, How to Make Favorite Spicy turkey avocado tacos (instant pot directions). One of my favorites. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.
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Many things affect the quality of taste from Spicy turkey avocado tacos (instant pot directions), starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Spicy turkey avocado tacos (instant pot directions) delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
As for the number of servings that can be served to make Spicy turkey avocado tacos (instant pot directions) is 4-6 servings. So make sure this portion is enough to serve for yourself and your beloved family.
To begin with this particular recipe, we must prepare a few components. You can cook Spicy turkey avocado tacos (instant pot directions) using 16 ingredients and 6 steps. Here is how you can achieve it.
Taco seasoning borrowed from: https://www.allrecipes.com/recipe/255545/ground-turkey-taco-meat/
*substitutions were made, see ingredient list.
Ingredients and spices that need to be Prepare to make Spicy turkey avocado tacos (instant pot directions):
- 1 lb ground Turkey (93% lean)
- 1 (4 oz) can diced green chiles (not drained)
- 1/2 cup Trader Joe's Cowboy Caviar
- 2 Tbsp olive oil
- 1 Tbsp lime juice (Key West or other brand)
- 1 1/2 Tbsp chili powder
- 2 tsp ground cumin
- 1 1/2 tsp brown sugar (I used dark)
- 1 tsp ground paprika
- 1 tsp salt
- 1/2 tsp garlic powder
- 1/2 tsp onion powder
- 1/2 tsp dried oregano
- 1/4 tsp cayenne pepper
- 2 avocados sliced
- 4 whole wheat tortillas (or preference)
Instructions to make Spicy turkey avocado tacos (instant pot directions)
- Combine all spices and sugar in a small bowl.
- Set instant pot on saute feature for 3-4 minutes. Let instant pot warm up then add olive oil and turkey. Stir occasionally until turkey has lightly browned.
- Add bowl of seasonings, lime juice, green chiles, and Cowboy Caviar. Stir until well combined.
- Set instant pot on pressure cooker feature for 8 minutes on high.
- Prepare avocados while turkey is cooking.
- Warm tortillas (microwave or oven), add turkey taco meat, top with avocado and enjoy!
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