Recipe of Award-winning Pillsbury Grand Biscuit Taco Melts

Hey everyone, it is Brad, welcome to my recipe page. Today, we're going to make a special dish, Simple Way to Prepare Perfect Pillsbury Grand Biscuit Taco Melts. One of my favorites. This time, I am going to make it a little bit unique. This will be really delicious.

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Many things affect the quality of taste from Pillsbury Grand Biscuit Taco Melts, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Pillsbury Grand Biscuit Taco Melts delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To get started with this particular recipe, we have to first prepare a few components. You can have Pillsbury Grand Biscuit Taco Melts using 7 ingredients and 7 steps. Here is how you can achieve that.

Ingredients and spices that need to be Prepare to make Pillsbury Grand Biscuit Taco Melts:

1. 1 oz Taco Seasoning Package
2. 2/3 cup Water
3. 1 1/2 cup Salsa
4. 1 lb Cooked ground beef
5. 1 can Pillsbury Grand Biscuits
6. 1 cup Shredded Cheese
7. 1 cup Sour Cream

Instructions to make Pillsbury Grand Biscuit Taco Melts

1. In sauce pan, cook taco seasoning, water and half cup of salsa
2. Add ground beef
3. Press each biscuit into a 6 inch round. Spoon 1/3 cup of beef mixture and 1 tablespoon of cheese onto center of each round. Fold in dough in half press to seal
4. place on greased cookie sheet.
5. Brush with egg white
6. Bake @ 375 for 9 to 14 minutes until golden brown
7. Serve with remaining salsa and sour cream

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So that is going to wrap this up for this exceptional food Simple Way to Make Favorite Pillsbury Grand Biscuit Taco Melts. Thanks so much for your time. I am confident that you can make this at home. There is gonna be more interesting food in home recipes coming up. Don't forget to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!